Celiac Social - FALL 08 - Oct. 18th

Socials are a great way to meet new people and not feel like "odd man out" at the dining table. Come and join in the fun! You do not need to be a member of GIG or have attended any of the support group meetings to join us at a social. The only requirement is that you enjoy eating GF free!

This seasons celiac social will be held at PF Chang's (Chinese Food) in the Bridgeport Mall* on Saturday, Oct 18th, 11:30 am. If you'd like to attend, please get in touch with Mary Wikle (mwikle_carousel@yahoo.com) so she can advise the restaurant of the head count. Thanks!

*See interactive restaurant map at the bottom of this page for directions and link to website.

Celiac Social - FALL 08

It's tentatively planned for Oct. 18th so keep the date open!
Location is still TBD, Mary's working on a confirmation from the restaurant. More info to come as we firm things up.
Cheers!

CELIAC SOCIAL - JULY 28th at FIFE

Please join us for this season's Celiac Social on July 28th at 5pm. We will all be meeting at FIFE in NE Portland.



Fife Restaurant is known for it's commitment to quality, farm fresh food that supports Oregon's sustainable agriculture. The entire menu is comprised of organic products that are delivered daily to their doorstep from area farmers and ranchers, ensuring that only the very best products are used to create irresistibly delicious, mouth-watering dishes each and every time.

Chef / Owner Marco Shaw and the culinary team at Fife Restaurant change the menu daily and your experience is never the same twice. Comfortable, yet refined, local and accessible, this Northeast Portland restaurant is a local favorite hot spot surely not to be missed.

Hope to see you there!!

FLAMBE CELIAC SOCIAL - MARCH 24TH 12 PM

Please join us this month at Flambe. Located in Oregon City, this quaint restaurant has a very attentive owner and staff all of whom are very eager to help you have a most pleasant GF dining experience. They use the freshest ingredients with aromatic mixes of herbs and spices to enhance and draw out the flavors of the food. The great majority of the menu is naturally GF as they do not add flour to thicken, dust or coat any of their dishes. There is also an offering of GF desserts! Creme brule and flourless chocolate cake. (Est. cost $20 or less per person w/ dessert)

FLAMBE
220 Molalla Ave Oregon City, OR 97045
503-657-1710 www.flamberestaurant.com