Sad news from Greater Hartford: Bakery on Main, home of the best gluten-free granola around, burned up today in a two-alarm fire, local media says nearly all of their stock was destroyed.
If you're a fan it might be wise to stock up on their granola as it maybe a while before they're able to reopen. Here's hoping they're able to recover and get back on their feet.
Grain Damaged - A blog for celiacs, non-celiac gluten sensitive, gluten intolerant and gluten sensitive people in the Portland, Oregon area, from the Gluten Intolerance Group of Portland
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